London broil with mushroom glaze (with carver)
Chicken St. George
![](http://westoc.org/wp-content/uploads/2024/07/1000008515-scaled-e1720648931714-768x1024.jpg)
Garlic mashed potatoes
![](http://westoc.org/wp-content/uploads/2024/07/1000008835-1024x768.jpg)
Southern green beans with bacon and onion
![](http://westoc.org/wp-content/uploads/2024/07/1000008676-1024x768.jpg)
Jo’s Cobb (spring mix, diced boiled egg, bacon, cheddar, tomatoes), ranch and creamy poppyseed dressing
Italian pasta salad
![](http://westoc.org/wp-content/uploads/2024/07/1000008870-768x1024.jpg)
All dinner buffets are served with dinner rolls & butter, fresh vegetable tray, assorted dessert buffet. Iced tea and water on tables. Coffee served at station
![](http://westoc.org/wp-content/uploads/2024/07/1000008674-1024x768.jpg)
![](http://westoc.org/wp-content/uploads/2024/07/1000008675-1024x768.jpg)